Pectin is a natural polysaccharide commonly found in the cell walls of fruits and vegetables. It is extracted from citrus fruits, apple pomace, and other plant materials. It is used in the food industry as a gelling agent, thickener, and stabilizer.
Appearance | White, light yellow, light gray or light brown powder |
Gel Strength, | 120 Min |
D.E (esterification) | 68-72% |
Packaging | 25KG/Bag, Ctn, Drum |
PRODUCT FEATURES
Natural
It is derived from fruits, making it a natural and plant-based ingredient.
Soluble Fiber
It is a soluble fiber that forms a gel-like substance when mixed with water.
Thickening Agent
It enhances the texture and consistency of jams, jellies, sauces, and desserts.
Health Benefits
It offers various health benefits, including aiding in digestion, promoting heart health.
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